PESTO AND SAUCES FRESH DOP GENOVESE BASIL PESTO WITH GARLIC FLAVOURING
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Fresh DOP Genovese Basil Pesto with garlic flavouring
PESTO
The pestos and sauces made by Macé are an explosion of freshness and taste and absolutely unique on the market. The raw materials are fully respected as well as the Italian culinary traditions. Thanks to a slow cooking and the HPP technology we manage obtain the best possible taste from vegetables and aromatic herbs, preserving their freshness and extending their shelf life.
How is it preserved?
In the refrigerator max + 8 ° C. Consume within 24 hours of opening.
Available formats:
Ingredients: Sunflower seeds oil, DOP Genoese Basil, cashew, DOP Grana Padano cheese (milk, salt, rennet, egg lysozyme), pecorino cheese (sheep's milk, salt, rennet), basil natural extract (sunflower seeds oil, basil), pine nut, salt, garlic natural extract (sunflower seeds oil, garlic), antioxidant: ascorbic acid, acidifier: lactic acid. May contain Brazil nuts. GLUTEN FREE.
Nutritional values per 100g
Energy | 2203kJ / 534 kcal |
Fat | 55g |
of which saturates | 6,2g |
Carbohydrates | 3,9g |
of which sugars | 0,2g |
Fibre | 0,4g |
Protein | 5,2g |
Salt | 2,1g |